Wellness Chef, Best Selling Cookbook Author, and twin momma! Chef Jennie focuses on allergy friendly and whole foods recipe development that help families build healthy sustainable habits. She specializes in women's health and hormone support through nutrition.
Jennie Casselman is a seasoned Chef, Author and Certified Nutrition Coach with a diverse professional background in the food and nutrition industry. She is unapologetically paving the way for adults and parents to take control of their health and it starts in the kitchen. "My hearts desire is to empower and encourage others that health is wealth and that healthy cooking can be easy and delicious!" - Chef Jennie
Some of her experience includes allergy friendly menu planning, recipe development, cookbook author and women's health. Born and raised in North Carolina, Jennie’s inspiration comes from traditional southern favorites but with a healthy twist. Her twins continuously inspire her to create fun, nutritious, and allergy friendly recipes that can also satisfy even the pickiest little palettes. So welcome y'all, lets hang out and talk all things food!!!
My son was diagnosed with gluten and dairy allergies when he was two years old. We have tested so many products and recipes to get it right and these are the brands I have grown to trust!